I may or may not have written about market day here in Korea, I don't remember. But I have a few vegan pictures to share. (Meaning I didn't whip the camera out for all the fish, sea creatures, and various and sundry land creatures.)
It's kimchi making season here, so you see piles of asian cabbage like this everywhere (including your own front and back yard):
And let's not forget the green onions!
Persimmons, which I have yet to taste. Ryan says they're not too bad.
Garlic!!! Usually I can find taller stacks- as in taller than a small person- but this was it for today:
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